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Curious about what Pansalt can do for you?

Pansalt is a unique blend of different mineral nutrients that results in a salt alternative that tastes exactly like normal salt, only healthier. You can use it as you do with regular salt. With 44% less sodium, you can immediately reduce your sodium intake by half without compromising on taste!

Pansalt has been tried and proven to be The Salt Alternative for you and your family, which is why it is the leading salt alternative in Finland.

 



Simple tips for reducing your salt intake

1) Taste before you add salt. Add salt by measuring the amount and add gradually, checking taste as you go, rather than by gut feeling.
2) Remember that sea salt contains nearly as much detrimental sodium as ordinary salt.
3) Avoid adding salt until you are at the table. The salt grains on the food surface taste stronger than the salt absorbed in the food, so salting the food just before eating it will give the same taste sensation with less salt.
4) Be aware that many prepared seasoning products and stock cubes already contain salt.
5) Read product labels and avoid strongly salted products.
6) Substitute ordinary salt with Pansalt to reduce sodium intake while increasing potassium and magnesium intake without compromising on taste. Pansalt can be used in exactly the same way as regular salt for any cooking or seasoning of foods once they are served.


 

 

 

 
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